Thursday, Sept. 21, 2017

~Closed for a private Event~


 

Friday, September 22, 2017

~3 Courses~

Cloudland sourdough

Appetizer

Vegetable terrine, mixed greens,
local feta, blueberry coulis

Entree

Cloudland Farm beef tri-tip steak & pork spare ribs,
German potato salad, summer vegetable slaw,
pickled red onion, barbeque sauce


Dessert

Carrot cake, caramel ice cream, candied almonds,
carrot marmalade, cranberry coulis

$46

Beverages

Selection of VT Sweetwater sodas
Strictly Organic coffee
Selection of tea from Love & Tea Co.

$2.50

Corkage fee ~ $5 - 10 per table


~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Saturday, September 23, 2017

~3 Courses~

Cloudland sourdough

Appetizer

Green gazpacho, summer vegetable salad,
smoked paprika oil, herb crème fraiche,
maple croutons

Entree

 Cloudland Farm Angus strip loin roast,
roasted garlic and herb mashed potatoes,
maple glazed carrots,
caramelized onion jam, maple balsamic sauce

Dessert

Flourless chocolate cake, chocolate streusel, vanilla bean ice cream, thyme oil, balsamic, cocoa nib tuile

$48

Beverages

Selection of VT Sweetwater sodas
Strictly Organic coffee
Selection of tea from Love & Tea Co.

$2.50

Corkage fee ~ $5 - 10 per table

Children ages 10 and under may dine
for 1/2 pric
e



 

 

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