This Week’s Menus
Friday, April 11, 2025
~3 courses~
Cloudland sourdough
Appetizer
Beet salad, sliced roast beef, whipped feta cheese, Italian vinaigrette, beet chips, parsley
Entree
Roasted Cloudland Farm pork, parsnips, carrots, sweet potatoes, mustard pork jus, aioli, pickled onions
Dessert
Custard tart, rhubarb, milk crumble, honey
$69
Beverages
Local apple cider
Selection of VT Sweetwater sodas
Strictly Organic coffee
Teas from Vermont Artisan Coffee & Tea
$3.50
Children ages 10 and under may dine
for 1/2 price. They will get the same 3 course dinner with a 1/2 size entree.
Saturday, April 12, 2025
~3 Courses~
Cloudland sourdough
Appetizer
Toasted flatbread, roast beef, red beet slaw, cheddar rillette, crab apple-pepper jelly
Entree
Yogurt braised Cloudland Farm Angus beef shank, carrots, gold potatoes, green tomato agrodolce, roasted onions
Dessert
Chocolate terrine, chocolate chip cookie,
sour cherry
$69
Beverages
Local apple cider
Selection of VT Sweetwater sodas
Strictly Organic coffee
Teas from Vermont Artisan Coffee & Tea
$3.50
Children ages 10 and under may dine
for 1/2 price. They will get the same 3 course dinner with a 1/2 size entree.
