This Week’s Menus
Friday, May 2, 2025
~3 courses~
Cloudland sourdough
Appetizer
Milk bun, roast beef, Tarentaise,
horseradish sauce, tomato jam
Entree
Roasted Cloudland Farm pork, grilled asparagus, Gilfeather turnip puree, pork jus, pickled onion, toasted bread salsa, cured duck egg
Dessert
Sourdough chocolate brownie, chocolate cremeux, sunchoke ice cream, crispy sunchoke
$69
Beverages
Champlain Orchards apple cider
Selection of VT Sweetwater sodas
Strictly Organic coffee
Teas from Vermont Artisan Coffee & Tea
$3.50
Children ages 10 and under may dine
for 1/2 price. They will get the same 3 course dinner with a 1/2 size entree.
Saturday, May 3, 2025
~3 Courses~
Cloudland sourdough
Appetizer
Carnaroli rice salad, beets, daikon, bacon,
cured egg yolk, chives, tomato vinaigrette, citrus yogurt
Entree
Braised Cloudland Farm Angus beef short rib, black garlic mashed potato, carrots, green bean salad, red wine-peppercorn sauce
Dessert
Root vegetable cake, cream cheese frosting,
currant puree, oat crumble
$69
Beverages
Champlain Orchards apple cider
Selection of VT Sweetwater sodas
Strictly Organic coffee
Teas from Vermont Artisan Coffee & Tea
$3.50
Children ages 10 and under may dine
for 1/2 price. They will get the same 3 course dinner with a 1/2 size entree.
