This Week’s Menus

Closed for March Break




Saturday, April 1, 2023


~5 Course Maple Dinner~


Cloudland Sourdough


Whipped ricotta, roasted peppers,
maple-whole wheat crackers, olive oil


Celeriac soup, maple-onion compote, cheddar crisp, smoked paprika


Beet salad, pickled carrots, beet puree, maple-lime vinaigrette, seed crumble


Cloudland Farm pork two ways –
roasted loin and coffee cured jowl,
maple baked beans, cabbage, turmeric aioli


Maple blondie, maple ice cream,
blueberries, salted maple fudge



Selection of VT Sweetwater sodas
Strictly Organic coffee
Teas from Vermont Artisan Coffee & Tea


Children ages 10 and under may dine
for 1/2 price




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