This Week’s Menus

Friday, April 23, 2021

~3 Courses~

Cloudland sourdough

Appetizer

Risotto, asparagus, garlic, shallots, olive oil, pickled turnips, herbs


Entree

Braised Cloudland Farm pork shank, lentils, onions, carrots, saffron aioli


Dessert

Chocolate cake, chocolate frosting, mixed berry jam, brown sugar crumble

$52


Beverages

Selection of VT Sweetwater sodas
Strictly Organic coffee
Teas from Vermont Artisan Coffee & Tea Co.

$3.50

Children ages 10 and under may dine
for 1/2 price

 
 

Saturday, April 24, 2021

3 Courses

Cloudland sourdough

Appetizer

Local greens, chickpeas, shaved onion, toasted breadcrumbs, cheddar vinaigrette


Entree

Grilled Cloudland Farm sirloin steak,
baked sweet potato,
sauteed spinach,
ramp salsa verde, 
pecan-molasses dressing


Dessert

Chocolate pot de creme, brownie,
oat streusel, chantilly cream

 

$52


Beverages

Selection of VT Sweetwater sodas
Strictly Organic coffee
Teas from Vermont Artisan Coffee & Tea Co.

$3.50

Children ages 10 and under may dine
for 1/2 price

 

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