This Week’s Menus



Friday, December 14, 2018

~Closed for Private Event~



Saturday, December 15, 2018

~ 3 Courses~

Cloudland sourdough


Roasted squash soup, maple croutons, sage oil, balsamic, pickled apple


Cloudland Farm grilled sirloin steak, celeriac and potato puree, marinated beets and carrots, onion jam, maple balsamic sauce


Pumpkin cake, chocolate mousse, sage ice cream, candied pistachios, currant coulis



Selection of VT Sweetwater sodas
Local apple cider
Strictly Organic coffee
Selection of tea from Love & Tea Co.

Children ages 10 and under may dine
for 1/2 price


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